by Chef Michael Schlow

Let us handle the cooking this Thanksgiving!

We all know Thanksgiving is going to be a little different this year. Your plans may be a small gathering with close family or dinner for two. No matter what the day brings, we would love to feed you this holiday season! Chef Michael Schlow, Chef Alex Levin and the SRG team have crafted an abundant menu of Thanksgiving classics that you will savor in the comfort of your own home. We invite you to avoid the hassles of finding that last-minute turkey, cooking on the holiday and cleaning up the dishes. This year, you deserve to relax more than ever.



$200: Serves 4


Chilled Shrimp with Spicy Cocktail Sauce

Farmers Market Raw Vegetables with Fresh Herb Dip

Imported Cheese Plate with Nuts, Dried Fruits, Grain Mustard & Artisanal Bread


Main Course

Slow-Roasted Organic Turkey (1/2 a bird) with Pan-Dripping Gravy

Homemade Cranberry Sauce

Mom’s Old-Fashioned Stuffing 

Roasted Pee Wee Potatoes, Rosemary & Garlic

Grilled Asparagus, Sea Salt & Grilled Lemon

Charred Brussel Sprouts, Walnuts & Smoked Bacon

Roasted Butternut Squash, Brown Butter, Sage, Black Pepper

Jalapeno-Rosemary Cornbread with Salted Butter

Add One of Chef Alex Levin's Famous Desserts

Traditional Pies: $40 each


Honey Pecan

Caramelized Apple


Pints of Homemade Vanilla or Chocolate Ice Cream: $10


Other Treats: $13 each

Gooey Brownies (4)

Chocolate Chunk Cookies (4)

Peanut Butter Cookies (4)


Don’t Forget The Wine!!

Sparkling (Cava): Caves Naveran, Brut, Catalonia, Spain, 2018 $35

Sauvignon Blanc: RouteStock “Route 29,” Napa Valley, 2018 $42

Chardonnay: Raeburn, Russian River Valley, 2018 $50

Rosé: Miraval “Studio,” Provence, France, 2019, $38

Pinot Noir: Cline Cellars, Sonoma Coast, 2019 $45

Merlot: Alexander Valley Vineyards, Alexander Valley, 2018 $48

Cabernet Sauvignon: Avalon, Napa Valley, 2018 $55

Order by: Friday, November 20

Pick up on: Wednesday, November 25 from 1-5pm

(Pick up from Wellesley, MA also available on November 26 from 11am - 1pm)


To Order in DC, VA & MA:


1. Click the location nearest you below.


2. Schedule your pickup for Wednesday, November 25 from 1-5pm.

(Pickup from Wellesley, MA also available on November 26 from 11am - 1pm)


3. Select "Thanksgiving by Michael Schlow" where it says "Choose a Menu."


4. Add the meal to your cart, along with desserts and wine.


5. Enjoy! Contact us with any questions at info@schlowrg.com.

Thank you so much for your support, we are currently sold out in all DC & VA locations!